Cheese, Organic Dale End Cheddar 1kg SPECIAL OFFER £15.00
Our herd of Dairy Shorthorn cows including Willow, Minnie and Cherry Blossom work hard to produce the creamy milk at Old Botton Farm parlour, which is then brought to our Creamery, less than half a mile away. We leave the milk unpasteurised to give the cheese it’s unique taste of the varied grasses found in Botton Village fields. Hand-made at Botton Village Creamery with vegetarian rennet, where it is matured on wooden shelving, lovingly turned and washed by people we support.
Our cheddar is traditional cloth bound cheddar which is aged for a minimum of six months. It has a tangy and citrus like taste with a long lasting flavour. A wonderful cheddar that gets the taste buds at the back of your mouth tingling.
For your cheese to arrive as fresh as possible, we will send it by 1st Class post or depending on weight by courier. When the shipping calculation is shown at checkout it will say heavy 2nd class but it will arrive to you by 1st.
When we're preparing your order we’ll try to get pretty close to what you need, but hand cutting cheese is an art, not a science, so it may be that you end up with a few extra grams to enjoy.
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We thought the cheese was superb
Dale End Cheddar is a really tasty cheese. A lovely mature cheddar flavour and very more- ish . It always arrives in good time and is beautifully wrapped by the Camphill team .
Tasty, organic and supporting a good cause. Ticks all the boxes for me.
It arrived quickly by post . Well packaged and wrapped. Great taste and texture. Really enjoyed ! Thank you.
Really great flavoursome cheddar . Always beautifully wrapped . Great delivery time. We have managed to eat our way through 3kg !