Cheese, Organic Dale End Cheddar 1kg SPECIAL OFFER £15.00
Our herd of Dairy Shorthorn cows including Willow, Minnie and Cherry Blossom work hard to produce the creamy milk at Old Botton Farm parlour, which is then brought to our Creamery, less than half a mile away. We leave the milk unpasteurised to give the cheese it’s unique taste of the varied grasses found in Botton Village fields. Hand-made at Botton Village Creamery with vegetarian rennet, where it is matured on wooden shelving, lovingly turned and washed by people we support.
Our cheddar is traditional cloth bound cheddar which is aged for a minimum of six months. It has a tangy and citrus like taste with a long lasting flavour. A wonderful cheddar that gets the taste buds at the back of your mouth tingling.
For your cheese to arrive as fresh as possible, we will send it by 1st Class post or depending on weight by courier. When the shipping calculation is shown at checkout it will say heavy 2nd class but it will arrive to you by 1st.
When we're preparing your order we’ll try to get pretty close to what you need, but hand cutting cheese is an art, not a science, so it may be that you end up with a few extra grams to enjoy.
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Delicious is the only word to use for this cheese. Haven't had anything so good in a long time.
I have now bought this cheese several times because it is so delicious. I find that most cheddars have too much salt in them, but this is perfect.
A proper Cheddar to taste and enjoy - absolutely delicious
Another delivery of this wonderful cheddar. Makes great cheese & tomato sandwiches, cheese on toast, macaroni cheese and just on it’s own as a tasty snack.
Beautiful tasty organic cheese. Arrived carefully wrapped within a few days. Trouble is my family and friends eat most of it! This time I’m keeping it for myself.